I discovered this recipe in the Family Circle, and adapted it by adding Flax.
- 1 ½ cup rolled oats
- ¾ cup mashed bananas
- ½ cup chopped walnuts, pecans or almonds
- ¼ cup dark chocolate chips
- ¼ cup dried cranberries, or raisins
- ¼ cup peanut butter
- 2 tablespoons ground Golden Valley Flax
- Pinch of salt.
Form packed tablespoonfuls into balls and bake on a parchment-lined baking sheet at 350 degrees for 15 minutes. Let cool. Makes about 25 Flax-Energy Bites.
These little Flax-Energy Bites are tasty, nutritious, egg and gluten free. They are great to grab when the munchies hit!
Adapted from Power Ball Energy Bites, Family Circle, March 2018.
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